ОСТАВЬТЕ СВОЙ ЗАПРОС
Mirotec supplies equipment with full configuration, commissioning, staff training, and service support. Submit a request — we’ll calculate the output for your product and offer a solution with zero waste!
Configuration:
— Main twisting module
— Sausage stick alignment system
— Touchscreen control panel
— Electric drive with speed adjustment
— Protective cover
— Adjustable number of working modules based on output capacity
Automatic loading, singalizer, side cutter, and automatic sausage stick placement system are available upon request.
Speed
Up to 100 sticks per minute — enough to fully load packaging and filling lines.
Gentle clip removal
The casing is not damaged, the product remains marketable, and the risk of defects is minimized.
Static spindle position
Removal occurs without transportation, reducing wear, noise, and mechanical stress.
Simultaneous clip removal
No need to move the sticks — the machine does everything in one pass. This saves time and resources.
Support for all types of products
Works with boiled, boiled-smoked, raw-smoked, and dry-cured products in any casing: natural or artificial.
Optional automatic loading
For full autonomy. Scalable output capacity without increasing staff.
Up to 100 sticks per minute — enough to fully load packaging and filling lines.
Gentle clip removal
The casing is not damaged, the product remains marketable, and the risk of defects is minimized.
Static spindle position
Removal occurs without transportation, reducing wear, noise, and mechanical stress.
Simultaneous clip removal
No need to move the sticks — the machine does everything in one pass. This saves time and resources.
Support for all types of products
Works with boiled, boiled-smoked, raw-smoked, and dry-cured products in any casing: natural or artificial.
Optional automatic loading
For full autonomy. Scalable output capacity without increasing staff.
- The spindle with the sausage sticks is placed into the working area.
- The modular system automatically moves from both sides.
- The clips are gripped, pulled away, and twisted.
- The clips are removed carefully without damaging the sausage stick.
- One operator controls the entire process via the touchscreen panel.
Where two people and several passes were previously required — now one operator and one cycle are enough.
Where the system relied on the exact length of the sausage sticks — we have no limitations: deviations of up to ±5 cm do not affect the result.
Where casings were damaged during clip removal — now gentle twisting works without tearing or shavings.
Where removed clips caused malfunctions, freezes, and manual adjustments — now they are automatically dropped into a collection bin, and the second clip remains with a loop on the spindle.
Where the packaging line had to wait — now everything works synchronously and steadily, with an output capacity of up to 100 sticks per minute.
Where the system relied on the exact length of the sausage sticks — we have no limitations: deviations of up to ±5 cm do not affect the result.
Where casings were damaged during clip removal — now gentle twisting works without tearing or shavings.
Where removed clips caused malfunctions, freezes, and manual adjustments — now they are automatically dropped into a collection bin, and the second clip remains with a loop on the spindle.
Where the packaging line had to wait — now everything works synchronously and steadily, with an output capacity of up to 100 sticks per minute.
The ProHVOST 100+ is an automatic system for twisting off aluminum clips from sausage sticks positioned on a smoking rack (spindle). The process takes place in a static position, simultaneously for all products on the rack, ensuring full casing integrity and eliminating unnecessary movement.
The machine automatically aligns the rack, engages a gentle clip-twisting mechanism and prevents the formation of aluminum shavings. It is suitable for boiled, boiled-smoked, raw-smoked and dry-cured products in both natural and artificial casings. The system is especially effective for salami and cooked-smoked sausages, where clean, precise clip removal is critical.
With an output capacity of up to 100 sticks per minute, the machine is controlled via a touchscreen interface and requires only one operator. ProHVOST 100+ provides everything needed for stable, hygienic and efficient operation at the final stage of production.
Key Features
Optional
The machine automatically aligns the rack, engages a gentle clip-twisting mechanism and prevents the formation of aluminum shavings. It is suitable for boiled, boiled-smoked, raw-smoked and dry-cured products in both natural and artificial casings. The system is especially effective for salami and cooked-smoked sausages, where clean, precise clip removal is critical.
With an output capacity of up to 100 sticks per minute, the machine is controlled via a touchscreen interface and requires only one operator. ProHVOST 100+ provides everything needed for stable, hygienic and efficient operation at the final stage of production.
Key Features
- Speed up to 100 pcs/min
- No aluminum shavings or particles
- Length-difference compensation system
- Clip collection system
- Automatic feeding of logs into the working zone
Optional
- Automatic loading of processed sticks into the packaging machine
We manufacture advanced equipment for sausage production — from deboning and product preparation to automatic clip removal from sausage sticks directly on the spindle. We offer both individual machines and integrated solutions tailored to the specific needs of your workshop.
Description:
Advantages:
How does the ProHVOST work?
When “others” can’t handle it, ProHVOST wins
Declipper. Automatic clip twisting
FAQ
ProHVOST 100+ is used for the automatic twisting of clips from all sausage sticks on a smoking rack. The machine operates in a static position, processing the entire set at once without damaging the casing and without creating aluminum shavings.
After loading the rack with sausage sticks, the machine automatically aligns the products and starts the twisting modules. The clips are gently twisted simultaneously from all the sticks, without any tearing or fraying.
It eliminates casing damage, reduces the risk of contamination, speeds up the packaging process, and allows one operator to handle the task instead of several.
Yes, the machine operates consistently with sausage sticks of different lengths and diameters. Automatic alignment ensures precise twisting.
ProHVOST 100+ is suitable for boiled, boiled-smoked, raw-smoked, and dry-cured products in both natural and artificial casings.
One operator is sufficient. The entire operation is automated and controlled through a touchscreen panel.
The machine processes from 40 to 120 sausage sticks per minute, depending on the configuration and the number of installed modules.
Yes, the equipment can be supplemented with automatic loading, a singalizer, a side cutter, and a sausage stick placement system for the packaging machine.
No. The mechanism ensures clean twisting without fraying or tearing. The clip control system guarantees the absence of aluminum shavings in the product.
Mirotec offers the supply, commissioning, training, and service support. The configuration is tailored individually to meet the production requirements.
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